ICED TEA SYRUP

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Iced Tea Syrup image

Make and share this Iced Tea Syrup recipe from Food.com.

Provided by SoupCookie

Categories     Beverages

Time 25m

Yield 1 quart

Number Of Ingredients 3

4 cups boiling water
1 cup loose tea
2 1/2 cups sugar

Steps:

  • Steep tea in boiled water for 15 minutes.
  • Strain out loose tea, add liquid and sugar into a pot, boil for 10 minutes. Take off heat and cool.
  • Add 1 Tbsp to a glass and fill with chilled water and ice; add garnish if desired.

Nutrition Facts : Calories 1935, Sodium 33.4, Carbohydrate 499.9, Sugar 499

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