ICED TEA COOKIES

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Iced Tea Cookies image

A delicious recipe given to me by my mom. Not sure where it originated, but it's a summertime favorite.

Provided by Annelise Friedman

Categories     Other Drinks

Time 25m

Number Of Ingredients 10

2 1/2 stick butter
1 c brown sugar
6-7 Tbsp instant iced tea (regular or flavored, i like lemon)
1 egg yolk
2 tsp vanilla extract
2 1/4 c flour
FOR GLAZE:
1 c powdered sugar
5 tsp hot water or milk
1/4 tsp vanilla extract

Steps:

  • 1. Preheat oven to 350° F.
  • 2. Beat butter and sugar in large mixer bowl until light and fluffy. Beat in tea, egg yolk and vanilla extract. Gradually stir in flour. Drop by heaping teaspoon 2 inches apart onto ungreased baking sheets.
  • 3. Bake 12 to 15 minutes or until lightly golden. Cool & brush with glaze. Cool completely prior to serving.
  • 4. To make the glaze, combine all ingredients, and let thicken before brushing over cookies.

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