ICED TEA

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Iced Tea image

Make and share this Iced Tea recipe from Food.com.

Provided by cookalot 2

Categories     Beverages

Time 20m

Yield 10-12 serving(s)

Number Of Ingredients 5

6 tea bags
boiling water
1 1/2 cups sugar
1 1/2 cups thinly sliced lemons
cold water

Steps:

  • Place tea bags in a 6 cup tea pot.
  • Add boiling water and steep for 15 minute.
  • Pour steeped tea into pitcher.
  • Add sugar and stir to dissolve.
  • Add lemons.
  • Fill pitcher with cold water to taste.
  • Putting in fridge makes ice tea cloudy so I just add ice to a glass and pour in tea.

Nutrition Facts : Calories 116.1, Carbohydrate 30, Sugar 30

*** Explore more Iced Tea Recipes »

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