ICED PUMPKIN SPICE MACCHIATO

Iced Pumpkin Spice Macchiato image

Enjoy this iced deliciousness any time of the day and any month of the year. Especially during the Thanksgiving/Christmas seasons.

Provided by carterevanselliott

Time 10m

Yield 1

Number Of Ingredients 7

Ingredients

½ cup ice cubes, or as needed
½ cup 2% milk
1 ½ tablespoons pumpkin spice syrup (such as Torani®)
1 ½ tablespoons vanilla-flavored syrup (such as Torani®)
2 (1.25 ounce) shots brewed espresso
whipped cream (optional)
Ghirardelli® caramel sauce (optional)

Steps:

Fill a cup halfway with ice cubes. Pour milk on top.
Stir pumpkin spice and vanilla syrups into hot espresso. Pour flavored espresso over ice and milk. Garnish with whipped cream and a drizzle of caramel sauce if you like.

Nutrition Facts : Calories 224.6 calories, Carbohydrate 46.2 g, Cholesterol 9.8 mg, Fat 2.5 g, Protein 4.1 g, SaturatedFat 1.6 g, Sodium 79.7 mg, Sugar 33.9 g