ICED COFFEE
A refreshing pick-me-up! You don't need to visit a coffee shop for this refreshing coffee drink.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 4h10m
Yield 8
Number Of Ingredients 4
Steps:
- Prepare medium-strength coffee, using 1 cup of the ground coffee and 6 cups of the water; cool.
- Pour into 3 to 4 ice-cube trays; freeze at least 4 hours but no longer than 24 hours.
- Prepare medium-strength coffee, using remaining 1 cup ground coffee and 6 cups water. Place coffee cubes in pitcher; pour coffee into pitcher. Serve with sugar and cream.
Nutrition Facts : Calories 5, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 cup, Sodium 5 mg
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Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #low-protein #healthy #beverages #eggs-dairy #easy #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #number-of-servings #3-steps-or-less #non-alcoholic
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