ICED CAFE LATTE SLUSH
Make and share this Iced Cafe Latte Slush recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Smoothies
Time 9h
Yield 7 cups (approx)
Number Of Ingredients 4
Steps:
- In a large freezer-safe mixing bowl combine the sugar and hot coffee; stir until the sugar is completely dissolved.
- Add in 1 cup half and half cream; cover and chill for 9 hours.
- Let thaw slightly in the refrigerator; add in the remaining 1 cup half and half cream; beat with and electric mixer until smooth.
- Place in individual glass serving bowls or cups.
- Drizzle with chocolate syrup.
- Serve immediately.
- Delicious!
Nutrition Facts : Calories 173.5, Fat 8, SaturatedFat 5, Cholesterol 25.6, Sodium 29.7, Carbohydrate 24.4, Sugar 21.5, Protein 2.1
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