This is my signature dessert. It is requested by both kids and adults. I received this recipe from a coworker many years ago.
Provided by ChefRedhead
Categories Frozen Desserts
Time 10m
Yield 16-20 serving(s)
Number Of Ingredients 4
Steps:
- Place layer of ice cream sandwiches in 13x9 pan, cutting to fit.
- Spread Cool Whip on top of ice cream sandwiches.
- Sprinkle crushed candy bars on top of Cool Whip.
- Top with Magic Shell.
- Cover pan with lid or foil. Freeze at least 30 minutes. Cut into squares and serve.
Nutrition Facts : Calories 85.2, Fat 5.2, SaturatedFat 3.9, Sodium 21.6, Carbohydrate 9.4, Fiber 0.1, Sugar 7.7, Protein 0.7
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