HUSH PUPPIES (MADE EASY)

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Make and share this Hush Puppies (Made Easy) recipe from Food.com.

Provided by Darlene Summers

Categories     < 15 Mins

Time 7m

Yield 24 serving(s)

Number Of Ingredients 4

2 (8 1/2 ounce) packages Jiffy corn muffin mix
2 eggs, beaten
1/4 cup sweet onion, chopped fine
oil (for frying)

Steps:

  • Measure out 2 1/4 cups of the mix (keep leftover mix for later use).
  • Combine the mix with eggs and onion, mixing well.
  • Drop batter by tablespoonfuls into hot oil (370°). Turn when golden brown and fry on other side till golden.
  • Remove with slotted utensil and drain on paper towels.

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