GRILLED DELI SANDWICHES

Grilled Deli Sandwiches image

This outstanding sourdough sandwich is packed with a variety of meats, cheeses and sauteed vegetables.

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 10

Ingredients

1 medium onion, sliced
1 cup sliced fresh mushrooms
1 cup julienned green pepper
1 cup julienned sweet red pepper
2 tablespoons canola oil
12 slices sourdough bread
1/2 pound each thinly sliced deli ham, smoked turkey and pastrami
6 bacon strips, cooked and crumbled
6 slices process American cheese
6 slices Swiss cheese

Steps:

In a large skillet, saute the onion, mushrooms and peppers in oil until tender. Layer six bread slices with ham, turkey, pastrami, bacon, vegetables and cheese; top with remaining bread. Wrap each sandwich in foil. , Grill, covered, over medium heat for 4-5 minutes on each side or until heated through.

Nutrition Facts : Calories 548 calories, Fat 24g fat (11g saturated fat), Cholesterol 96mg cholesterol, Sodium 1745mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 3g fiber), Protein 40g protein.