I created this cake with things I had on-hand one day,now EVERYONE requests it!So easy,tastes so great!
Provided by Lana Bade @Sunflowercooks
Categories Cakes
Number Of Ingredients 13
Steps:
- Follow the directions on cake mix box using the 3 eggs etc..
- Add the almond extract into above,stirring in well.
- Mix 1/2 package in of toffee chips by hand,gently folding them in.
- Mix in 4 ounces chopped pecans.
- Bake according to package ingredients in a 9X10 cake pan,or 2 round 9 inch pans.
- Cool completely before icing!
- FROSTING:
- Cream together butter and cream cheese together well. Add the vanilla extract. Slowly,add the confectioner's sugar till creamy,but not too loose..
- Completely ice the cooled cake, .
- In a small food processor,add remainder of bag of toffee chips,chop till crumbly,fine chopped. Add about 2-4 ounces pecans,process till chopped finely.
- Mix toffee chips and chopped pecans well in a bowl. TOP THE ICING ALL OVER.
- Garnish with whole pecan halves if desired!
- SO UNIQUE AND FLavorfull,yet so easy to make.tastes like a bakery confection!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love