HUNGARIAN KIFFLES COOKIE FILLING/NUT FILLING

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Hungarian Kiffles Cookie filling/Nut Filling image

Found a JAP cook (Deb Crane) who also makes/posted the Hungarian Kiffles cookie recipe. This is an old, handed down recipe that comes from Hungary, and is a traditional Christmas cookie as it often made in cold weather. It's a light cookie, and often becomes very addictive and gets rave reviews. The fillings vary, but I...

Provided by Morcash Sweat

Categories     Cookies

Time 15m

Number Of Ingredients 5

2/3 c milk (plus enough to make into a wet paste)
3 Tbsp margarine or butter (heaping spoonfuls)
3 dash(es) cinnamon
3 c ground nuts (pecans)
1/2 to 1 c sugar

Steps:

  • 1. Heat on stove until mixture thickens a little and is heated throughout. It is really done once it thickens up. **If mixture is too thick, add small amounts of milk to make mixture into a wet stiff paste consistency.

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