HOT TODDY (SPICED RED WINE & RUM)

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Make and share this Hot Toddy (Spiced Red Wine & Rum) recipe from Food.com.

Provided by littleturtle

Categories     Beverages

Time 10m

Yield 1-2 serving(s)

Number Of Ingredients 9

1 teaspoon sugar, dissolved in
1 teaspoon water
2 teaspoons orange juice
1 1/2 ounces rum (I like dark rum)
3 ounces red wine
1 dash cinnamon (ground)
1 whole clove
1 slice lemon rind
1 dash nutmeg, to garnish (ground)

Steps:

  • In a saucepan, combine sugar water with the orange juice, rum, wine, cinnamon, and clove.
  • Add the lemon rind and bring to a boil.
  • Remove lemon rind, and serve drinks very hot, garnished with nutmeg.

Nutrition Facts : Calories 194.4, Fat 0.1, Sodium 4.3, Carbohydrate 7.7, Fiber 0.1, Sugar 5.6, Protein 0.1

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