HOT SAUSAGE MEATBALLS
these are HOT meatballs! But, oh so good! My oldest sister and my step mom used to make these at the holidays.
Provided by Aunt Dawn
Categories Meat
Time 30m
Yield 20-30 meatballs
Number Of Ingredients 3
Steps:
- blend the sausage and bisquick together.
- mix well with your hands.
- add the shredded cheddar cheese.
- mix well again with your hands (it's easier).
- shape into 1-2" balls.
- spray baking pan with vegetable spray.
- bake in 350 degrees oven for 10-15 minutes.
Nutrition Facts : Calories 373.7, Fat 29.8, SaturatedFat 10.9, Cholesterol 77.7, Sodium 802.3, Carbohydrate 7.7, Fiber 0.2, Sugar 1.5, Protein 17.5
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