HOT RYE APPETIZERS

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Hot Rye Appetizers image

Before baking, freeze for later use. Allow 3 to 4 minutes longer for baking.unknown source

Provided by Lynnda Cloutier

Categories     Cheese Appetizers

Number Of Ingredients 7

5 slices bacon
1 cup grated swiss cheese
2/3 cup chopped ripe olives, drained
1/4 cup finely sliced green onion
1/4 cup mayonnaise
1/4 tsp. salt
8 oz. loaf cocktail rye bread

Steps:

  • 1. Fry , drain and crumble bacon.
  • 2. Mix all ingredients except bread
  • 3. Spread a rounded teaspoonful of mixture on each slice of bread. Arrange on ungreased baking sheet.
  • 4. Bake at 350 for 10 to 15 minutes or til cheese melts and browns slightly.Makes 25 to 30

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