HOT PECAN DIP

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Hot Pecan Dip image

Make and share this Hot Pecan Dip recipe from Food.com.

Provided by Brookelynne26

Categories     Savory

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 (8 ounce) packages cream cheese, softened
4 tablespoons milk
5 ounces dried beef, diced
1/4 small onion, diced
1/2 teaspoon garlic powder
1 teaspoon white pepper
1 cup sour cream
1/2 cup pecans, chopped

Steps:

  • Preheat oven to 325°F
  • Combine the first six ingredients in a medium bowl. Fold in sour cream. Place in a small ovenproof dish and top with pecans.
  • Bake for 15 minutes until dip begins to bubble.

Nutrition Facts : Calories 681.7, Fat 62.7, SaturatedFat 33.9, Cholesterol 180.2, Sodium 1362.6, Carbohydrate 10.2, Fiber 1.6, Sugar 2, Protein 23.3

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