HOT KNOTS WITH SWEET ONION DIP
This party snack will disappear in moments! Spicy dough knots are fantastic on their own, but can be enhanced (and tamed) with sweet onion dip!
Provided by spicyperspective
Categories Grains
Time 25m
Yield 30 knots
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F.
- Roll the pizza dough out on a floured work surface. Using a knife or pizza cutter, cut strips of dough that are approximate ¾ inch wide and 4 inches long.
- With your hands, roll each strip on the floured surface until it's about 6 inches long. Then quickly tie into a loose knot. Place on a baking sheet and repeat with the rest of the dough.
- Mix ½ cup of Hot Wing Sauce with ¼ cup of brown sugar. Brush the mixture over the dough knots, covering them completely. Bake for 10 minutes.
- Meanwhile, mix the Sweet Onion Dressing with ¾ cup sour cream.
- Serve the Hot Knots warm with the Sweet Onion Dip on the side!
Nutrition Facts : Calories 19.1, Fat 1.1, SaturatedFat 0.7, Cholesterol 3, Sodium 5.2, Carbohydrate 2.2, Fiber 0.1, Sugar 2.1, Protein 0.1
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