HOT HAM AND SWISS DIP

Hot Ham and Swiss Dip image

Make and share this Hot Ham and Swiss Dip recipe from Food.com.

Provided by Parsley

Categories Spreads

Time 35m

Yield 16 serving(s)

Number Of Ingredients 5

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Ingredients

1 cup finely chopped deli ham
1 cup shredded swiss cheese
1/2 cup mayonnaise
2 teaspoons Dijon mustard
1/4 cup finely sliced green onion

Steps:

Preheat oven to 350.
Combine all ingredients in a large bowl-----mix well. Spread into ungreased 8-inch pie dish. Bake at 350 for 20-25 minutes or until heated through and bubbly around edges.
Serve warm with assorted crackers/cocktail breads.

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