This recipe was my mothers. It actually tastes nothing like crab to me, but it is very good. My husband loves it.
Provided by P48422
Categories Tuna
Time 25m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Mix all.
- Pour into a heatproof dish and top with breadcrumbs or cheese.
- Bake at 350 degrees F.
- for 15 to 20 minutes or until bubbly.
- Serve with crackers or thin slices of french bread.
Nutrition Facts : Calories 669.2, Fat 52.9, SaturatedFat 27.3, Cholesterol 182.4, Sodium 993.8, Carbohydrate 11.5, Fiber 0.1, Sugar 2.4, Protein 37.2
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