HOT DATE
Steps:
- In a medium saucepan, heat the milk, molasses, spices, and salt over medium heat for 5 to 6 minutes. Remove from heat.
- Chop the dates in a blender as finely as possible. Add about 1 cup milk mixture; blend, scraping down the sides as needed.
- Strain the date mixture through a fine sieve back into the pan; whisk over medium heat until well combined. Serve immediately.
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