HOT CURRIED CRAB DIP

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Hot Curried Crab Dip image

Make and share this Hot Curried Crab Dip recipe from Food.com.

Provided by Chefiebig

Categories     Spreads

Time 15m

Yield 8 serving(s)

Number Of Ingredients 6

8 ounces cream cheese
1 (6 ounce) can crabmeat, drained
1 tablespoon mild curry powder
salt and pepper
1 teaspoon lemon juice
1 medium onion, chopped fine

Steps:

  • Combine all ingredients in a small saucepan.
  • Heat over medium low heat, stirring, until hot and bubbling.
  • Transfer to a small serving bowl.
  • Serve with a variety of dippers.

Nutrition Facts : Calories 125.2, Fat 10.1, SaturatedFat 6.3, Cholesterol 40.1, Sodium 262.4, Carbohydrate 2.6, Fiber 0.4, Sugar 0.7, Protein 6.2

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