HOT CORNED BEEF WRAPS
Instead of traditional Corned Beef and Cabbage, roll it up in a tortilla!
Provided by Russ Myers @Beegee1947
Categories Beef
Number Of Ingredients 6
Steps:
- In large skillet, melt butter. Add half the corned beef and cook until hot and edges begin to curl, about 5 minutes. Transfer to dish; cover to keep warm. Cook remaining corned beef. Heat tortillas according to package directions; keep warmed tortillas covered. Spread tortillas with dressing. Place beef on dressing; top with cheese and lettuce. Roll up tortillas and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
