HOT CIDER WITH RUM

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hot Cider with Rum image

Categories     Rum     Alcoholic     Thanksgiving     Apple     Spirit     Fall     Winter     Gourmet     Drink

Yield Makes 1 serving

Number Of Ingredients 3

6 to 8 oz apple cider or juice
1 oz dark rum (2 tablespoons)
Garnish: thinly sliced apples

Steps:

  • Heat cider until hot and pour into a mug. Stir in rum.

There are no comments yet!