HOT CHICKEN SANDWICHES

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Hot Chicken Sandwiches image

This is a sandwich I like to serve in the fall. A fast meal that you can use leftover mashed potatoes.

Provided by Charlotte J

Categories     Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

1 1/2 cups cooked chicken or 1 1/2 cups cooked turkey
1 cup breadcrumbs
1 can cream of mushroom soup
2 tablespoons butter
2 tablespoons minced onions
2 tablespoons celery, diced
broth
mashed potatoes (optional)

Steps:

  • Melt butter in a skillet.
  • Add onion, celery and bread crumbs.
  • Cook until golden brown.
  • Stir in chicken, salt and pepper to taste.
  • Add a little broth and the can of mushroom soup.
  • Serve over buns.
  • Or make a chicken sandwich with 2 slices of bread, top with mashed potatoes and then the chicken mixture.

Nutrition Facts : Calories 312.7, Fat 15.2, SaturatedFat 6, Cholesterol 54.6, Sodium 772.9, Carbohydrate 25.2, Fiber 1.4, Sugar 3.1, Protein 18.1

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