HOT CHEESE DIP

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Make and share this Hot Cheese Dip recipe from Food.com.

Provided by srosfeld

Categories     High In...

Time 15m

Yield 1 bowl, 10-12 serving(s)

Number Of Ingredients 4

1 (8 ounce) can rotel
1 (2 lb) box Velveeta cheese
1 (4 ounce) can green chilies, chopped
1 medium onion, chopped

Steps:

  • Melt cheese; add chopped stewed tomatoes, green chilies, and onion. Simmer over low heat in a double boiler or crockpot. Serve with tortilla chips.

Nutrition Facts : Calories 283.9, Fat 19.8, SaturatedFat 12.9, Cholesterol 71.7, Sodium 1435.3, Carbohydrate 11.7, Fiber 0.4, Sugar 8.3, Protein 15.1

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