HOT CAROB SAUCE

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Hot Carob Sauce image

Serve over your ice-cream as you would a hot choc sauce. A good substitute for a chocolate sauce for those with restricted diets

Provided by Jubes

Categories     Dessert

Time 10m

Yield 2-4 serving(s)

Number Of Ingredients 4

2 tablespoons carob powder
2 tablespoons water
2 tablespoons sugar
1 tablespoon pure butter

Steps:

  • Mix all ingredients together in a saucepan.
  • Stir gentley over a low heat until the mixture is creamy.
  • Serve immediately, poured over your ice-cream.

Nutrition Facts : Calories 99.7, Fat 5.8, SaturatedFat 3.6, Cholesterol 15.3, Sodium 51.3, Carbohydrate 12.6, Sugar 12.6, Protein 0.1

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