HOT ASPARAGUS DIP

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Make and share this Hot Asparagus Dip recipe from Food.com.

Provided by l0vetw0c00k

Categories     Vegetable

Time 45m

Yield 4 1/2 cups

Number Of Ingredients 5

2 (15 ounce) cans asparagus (cut spears or tips)
1 1/2 cups mayonnaise
1 1/2 cups grated parmesan cheese
1 clove garlic (crushed)
salt and pepper

Steps:

  • Drain and mash asparagus.
  • Mix with remaining ingredients.
  • Pour into round baking dish and bake at 350 degrees until slightly browned and bubbling, about 20-30 minutes.
  • Serve hot with crackers or large corn chips.

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