HOT APPLE CIDER WITH DARK RUM

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Hot Apple Cider With Dark Rum image

Autumn is often a time of cold, grey weather. Fortunately it is also apple harvest time, and the season for keeping warm with comforting food and drinks. Enjoy reassuring recipes for body and soul featuring Green Mountain Hot Apple Cider Mix in K-Cup pods for the Keurig system, which combine fall pleasures to perfection.

Provided by Mary Jenny

Categories     Apple

Time 5m

Yield 6 serving(s)

Number Of Ingredients 4

30 ml dark rum
1 green mountain hot hot spiced cider mix (K-Cup pod)
1 cinnamon stick
3 apples, slices to decorate

Steps:

  • Brew 250 mL (8 oz) of Green Mountain hot apple cider.
  • Pour the dark rum in the hot apple cider.
  • Place a cinnamon stick and apple slices in the mug to decorate.

Nutrition Facts : Calories 58.1, Fat 0.1, Sodium 1, Carbohydrate 12.6, Fiber 2.2, Sugar 9.4, Protein 0.2

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