Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.
- Combine buttermilk and oats in a small saucepan; heat just until warm; set aside.
- In a large bowl, combine honey and vegetable oil with oat mixture. Combine flour, baking powder, baking soda and salt; stir into wet mixture.
- Pour batter into prepared muffin cups. Bake in preheated oven until lightly browned, about 30 minutes.
- Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #healthy #breads #breakfast #easy #low-fat #muffins #dietary #low-cholesterol #brown-bag #healthy-2 #quick-breads #low-in-something #brunch #to-go
You'll also love