PORK CHOPS TO LIVE FOR

Pork Chops to Live For image

This recipe is from allrecipes.com by Jennifer, with a few of my own tweaks. These chops are slow cooked in a crock pot, making it very easy to get ready in the morning & have dinner ready when you get home from work. Make sure to trim the pork, the sauce can get very greasy. Thanks Jennifer!

Provided by ellestrange

Categories Pork

Time 8h20m

Yield 4-6 pork chops, 4-6 serving(s)

Number Of Ingredients 14

Ingredients

2 tablespoons oil
1 egg, beaten
1/2 teaspoon season salt
1/4 teaspoon pepper
1/2 cup all-purpose flour
4 -6 boneless pork chops, thick sliced, boneless (trimmed of fat)
1 large onion, sliced
2 garlic cloves, crushed
1/2 lb mushroom
2 (10 3/4 ounce) cans condensed cream of mushroom soup
1 1/2 cups milk
1/2 cup sherry wine
Lipton Onion Soup Mix
salt and pepper

Steps:

Mix flour, season salt & pepper in a deep plate. In another deep plate or shallow and wide bowl, beat the egg. Heat oil in a large non-stick skillet over medium heat. Dip pork chops in beaten egg, then dredge in flour. Cook in hot skillet, turning once to brown both sides.
Place pork chops in your slow cooker. Saute sliced onions for 2 mintues, then add garlic and mushrooms for another mintue. Arrange sauted onions mushrooms and garlic over pork.
Mix together both cans of soup, milk and sherry. Pour over onion mixture.
Cover, and cook on High for 4 to 5 hours, or on Low for 8 to 10 hours.

Nutrition Facts : Calories 664.1, Fat 33.5, SaturatedFat 10.1, Cholesterol 183.3, Sodium 1226.3, Carbohydrate 33.2, Fiber 1.7, Sugar 5.3, Protein 50.8

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#course #main-ingredient #preparation #main-dish #pork #crock-pot-slow-cooker #dietary #low-calorie #low-carb #low-in-something #meat #pork-chops #equipment