HONEY-SOY ASPARAGUS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Honey-Soy Asparagus image

It's love at first bite when you get a delectable burst of sweet-and-salty flavor with just the right amount of garlic in this simple side. Just trim the asparagus, and it's ready to eat in the blink of an eye. -Lisa Daniell, Loveland, Colorado

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 4 servings.

Number Of Ingredients 5

1/4 cup butter
2 tablespoons reduced-sodium soy sauce
2 tablespoons honey
2 garlic cloves, minced
1 pound fresh asparagus, trimmed

Steps:

  • In a large skillet, melt butter. Stir in the soy sauce, honey and garlic. Add asparagus; saute until crisp-tender.

Nutrition Facts : Calories 154 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 386mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.

There are no comments yet!