APPLE PIE DESSERT

Apple Pie Dessert image

This is one of those recipes that started out as one thing and ended up in another county.

Provided by Lynn Socko

Time 1h5m

Number Of Ingredients 14

Ingredients

YOUR FAVORITE DOUBLE PIE CRUST RECIPE
PIE FILLING
8 gala apples, peeled, cored, bite size pcs
1/4 c raisins
1/2 c chopped walnuts
8 oz pkg. fat free cream cheese
1/2 c semi-sweet choc. chips
1/8 tsp nutmeg
1/2 tsp cinnamon
1/4 c white sugar
2 tsp spenda brown sugar blend
2 Tbsp honey
3 Tbsp water
1 egg

Steps:

1. Peel, core and cut apples into small bite size pc. Add of a pan with 3 TBL of water, nutmeg, cinnamon, sugars and honey. Let simmer on very low heat while you prepare the pie crust.
2. Once pie crust is ready using your favorite pie crust recipe, add cream cheese and choc. chips to apple mix, mix well in pan. Pour mix into pie crust and add lattice top. TIP: place cream cheese in freezer for a short time for easier handling.
3. Brush lattice top with egg wash and sprinkle with white sugar. Bake 375° for 40-45 min.

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