Again, another type of accident in my kitchen! Haha, my friend suggested that I use a crock pot to make "Fake Out" food, and it turned out simply amazing! I honestly couldn't get enough, neither could my friend!
Provided by Hope Adcox
Categories Chicken
Time 4h30m
Number Of Ingredients 13
Steps:
- 1. Season both sides of chicken lightly with salt and pepper, place flat into Crock Pot. Scatter onion over the top.
- 2. In a small bowl, whisk together honey, soy sauce, ketchup, oil, garlic, sesame oil and pepper flakes. Pour over chicken.
- 3. Cook on low for 3-4 hours or on high 1 1/2 - 2 1/2 hours, or until chicken is cooked through and shreds easily.
- 4. Remove chicken from crock pot, leave sauce.
- 5. Dissolve 4 teaspoons of cornstarch in 6 tablespoons of water and pour into crock pot. Stir to combine with sauce. Replace lid and cook sauce on high for ten more minutes or until slightly thickened.
- 6. Shred chicken into bite size pieces, then return to pot and toss with sauce before serving. Serve, sprinkled with sesame seeds and scallions.
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