HONEY PORK FILLETS

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Honey Pork Fillets image

Great way to prepare butterflied pork chops!

Provided by Linda Smith

Categories     Meat and Poultry Recipes     Pork

Time 4h55m

Yield 4

Number Of Ingredients 4

4 pork chops
4 teaspoons honey
2 cups Worcestershire sauce
ground black pepper to taste

Steps:

  • Slice each chop down the center horizontally, cutting not quite through. Open flat to resemble a butterfly. You can also ask your butcher to prepare the meat in this way.
  • In a large, shallow dish, mix together honey and Worcestershire sauce. Marinate pork chops in the mixture for no more than 4 hours.
  • Prepare barbecue for indirect cooking.
  • Pepper the chops to taste, and place on well oiled grate. Cook over medium low heat for 35 to 40 minutes.

Nutrition Facts : Calories 272.9 calories, Carbohydrate 32.6 g, Cholesterol 59.4 mg, Fat 5.1 g, Protein 23.1 g, SaturatedFat 1.7 g, Sodium 1396.7 mg, Sugar 19.8 g

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