Make and share this Honey Mustard Pork Roast With Vegetables recipe from Food.com.
Provided by weekend cooker
Categories Pork
Time 4h20m
Yield 1 pork roast, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Combine bell peppers, and onion in a 4-6 quart slow cooker.
- Rub honey mustard liberally over pork loin with most of honey mustard on top of roast.
- Cook on low for 4-6 hours, and place roast on a serving platter.
- Spoon bell peppers, onions, and pan juices in a small serving bowl and spoon over slices of roast to serve.
Nutrition Facts : Calories 356.6, Fat 15.4, SaturatedFat 5.4, Cholesterol 122.6, Sodium 158.1, Carbohydrate 7.7, Fiber 1.4, Sugar 4.2, Protein 44.2
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