HONEY MUSTARD PORK

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Honey Mustard Pork image

Make and share this Honey Mustard Pork recipe from Food.com.

Provided by Parvulus

Categories     Pork

Time 45m

Yield 4 , 4 serving(s)

Number Of Ingredients 5

1 lb pork tenderloin, trimmed
2 tablespoons honey
1 tablespoon Dijon mustard
2 tablespoons sugar
2 tablespoons cider vinegar

Steps:

  • Preheat oven to 375 degrees.
  • Whisk honey, mustard, sugar, savory and vinegar in a small bowl.
  • Brush pork with mixture, covering well.
  • Roast pork for 25-30 minutes until an instant-read thermometer registers 160 degrees.

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