HONEY GRAZED RONG BEAN

HONEY GRAZED RONG BEAN image

Categories Side

Yield 4

Number Of Ingredients 13

Ingredients
1/2 pound Chinese long beans
2 tablespoons butter
2 tablespoons sliced scallion
1 tablespoon freshly minced ginger
1 tablespoon minced garlic
Pinch red pepper flakes
1/2 cup chicken stock
1 tablespoon honey
1 tablespoon sesame oil
Salt and freshly cracked black pepper
2 tablespoons sesame seeds, optional
Read more at: http://www.foodnetwork.com/recipes/aaron-mccargo-jr/glazed-chinese-long-beans-recipe.html?oc=linkback

Steps:

In a large pot of boiling water, blanch long beans for 2 minutes until slightly tender. Allow to cool. In a large skillet over medium-high heat, add butter. Add scallions, ginger and garlic. Mix together. Add red pepper flakes and long beans. Allow to cook for a few minutes. Stir in chicken stock, honey and sesame oil. Season with salt and pepper, to taste, and add sesame seeds, if desired. Mix together Read more at: http://www.foodnetwork.com/recipes/aaron-mccargo-jr/glazed-chinese-long-beans-recipe.html?oc=linkback