HONEY-GLAZED SPIRAL HAM
Celebrate a holiday with this big and savory ham. The spiraled pieces taste so good drenched in a sweet and tangy glaze. If you like extra glaze, simply double the recipe and drizzle away or serve some on the side. I found this recipe in Taste Of Home. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories High Protein
Time 1h10m
Yield 1 ham, 20-24 serving(s)
Number Of Ingredients 5
Steps:
- Line a roasting pan with heavy-duty foil. Place ham on a rack in pan. Combine pear nectar and orange juice; brush 1/3 cup over ham. Bake, uncovered, at 325 for 30 minutes, brushing twice with remaining juice mixture.
- Combine the brown sugar and honey; spread over ham. Bake 45-55 minutes longer or until ham is heated through, basting occasionally with pan drippings.
Nutrition Facts : Calories 286.4, Fat 9.1, SaturatedFat 3, Cholesterol 82.6, Sodium 2409.6, Carbohydrate 14.1, Fiber 0.1, Sugar 12.8, Protein 35.5
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