HONEY-GLAZED PECANS

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Honey-Glazed Pecans image

Roasted-nut vending carts on city streets fill the air with the most wonderful aroma. Try it at home in a skillet with these Honey-Glazed Pecans.

Provided by My Food and Family

Categories     Meal Recipes

Time 26m

Yield Makes 2 cups or 8 servings, 1/4 cup each.

Number Of Ingredients 3

2 cups pecan halves
2 Tbsp. honey
null dash ground red pepper (cayenne)

Steps:

  • Cook pecans, honey and pepper in skillet on medium-high heat 4 to 6 min. or until mixture simmers and foams, stirring occasionally.
  • Spread onto greased baking sheet, separating slightly with fork; cool completely.
  • Serve in bowl for snacking or add to your favorite salad.

Nutrition Facts : Calories 220, Fat 21 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 3 g

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