HONEY GLAZED PECANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Honey Glazed Pecans image

Make and share this Honey Glazed Pecans recipe from Food.com.

Provided by SmHerndon

Categories     Lunch/Snacks

Time 14m

Yield 1 Cup

Number Of Ingredients 3

1 cup pecan halves
1/4 cup honey
1 dash cayenne pepper

Steps:

  • COOK pecans, honey and pepper in skillet on medium-high heat 4 minutes or until mixture simmers and is foamy.
  • SPREAD onto greaed baking sheet, seperating slightly with fork; cool completely.
  • SERVE in bowl for snacking or add to your favorite salad.
  • To double, prepare as directed doubling the pecans and red pepper, but using the same amount of honey.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #lactose     #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #lunch     #snacks     #fruit     #easy     #beginner-cook     #dinner-party     #holiday-event     #kid-friendly     #nuts     #dietary     #gifts     #low-sodium     #egg-free     #free-of-something     #low-in-something     #brunch