HONEY-GINGER CRUSTED CHICKEN
Make and share this Honey-Ginger Crusted Chicken recipe from Food.com.
Provided by mielhollinger
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Rinse chicken; pat dry with paper towels.
- Spray a shallow baking pan with nonstick coating.
- Place chicken breast halves in baking pan.
- In a small bowl combine honey, orange juice, ginger, black pepper, and red pepper (if desired).
- Brush honey mixture over chicken.
- Combine cornflakes and parsley flakes.
- Sprinkle cornflake mixture over chicken to coat.
- Bake, uncovered, in a 350°F oven for 18-20 minutes or until chicken is tender and no longer pink.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love