Make and share this Honey Corn-Flake-Crumb Chicken recipe from Food.com.
Provided by shadowplaycupcake
Categories Chicken Breast
Time 45m
Yield 6 chicken breasts, 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- Spray a casserole dish with Pam.
- Coat chicken with honey and mustard.
- Sprinkle both sides with crumbs and the seasonings.
- Place chicken (in single layer) in casserole dish.
- Bake uncovered for 30-35 minutes until golden and turn over halfway though cooking.
Nutrition Facts : Calories 203.2, Fat 3.2, SaturatedFat 0.7, Cholesterol 75.5, Sodium 209, Carbohydrate 18, Fiber 0.3, Sugar 15.7, Protein 25.4
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