HONEY & BAY ROAST FRUIT SALAD
Great with ice cream or thick yogurt
Provided by PollyKnight
Time 35m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Heat oven to 220c, fan 200, gas 7.
- Arrange fruit over base of shallow ovenproof dish in a single layer. Tuck bay leaves & cloves between the fruit & drizzle over the honey. Dot with the butter.
- Roast for 20-25 mins untill fruit is tender & a sauce has formed in the dish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love