Categories Vegetable Side Vegetarian Quick & Easy Vegan Boil
Yield 4-6 servings
Number Of Ingredients 7
Steps:
- 1. Bring a medium pot of water to boil over medium heat. 2. Add the beans and blanch them for 3 minutes. 3. Immediately remove the beans and add them to an ice bath. Drain. 4. Combine all ingredients in a bowl and toss green beans in dressing. Serve.
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