HONEY-BACON DOGS
Steps:
- Drain hot dogs. Slice bacon into 3rds. Wrap each dog with bacon and place seam side down in a non-stick skillet. When all dogs are wrapped, brown on all sides until bacon is to desired crispness.
- Place in a foil lined broiler proof pan. Sprinkle generously with brown sugar and drizzle well with honey.
- Place under broiler to melt sugar and honey. Watch very carefully as they will burn quickly. Remove, insert toothpicks, and watch as they disappear!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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