HOMINY SOUFFLE

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Hominy Souffle image

Number Of Ingredients 6

1 cup milk
1 cup water
1/2 cup hominy grits
2 teaspoons butter melted
3/4 teaspoon salt
3 egg, separated, well beaten

Steps:

  • 1. Scald milk and water in the top of a double boiler. 2. Add hominy grits, stirring until thickened cook 1 hour. 3. Cool add butter, salt and egg yolks, blending well. 4. Gently fold in stiffly beaten egg whites. 5. Pour mixture into a well-buttered casserole bake in preheated 325'F. oven 45 minutes.

Nutrition Facts : Nutritional Facts Serves

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