HOMEMADE VANILLA CHOCOLATE CHIP ICE-CREAM

Homemade Vanilla Chocolate Chip Ice-Cream image

Make and share this Homemade Vanilla Chocolate Chip Ice-Cream recipe from Food.com.

Provided by Mebriella

Categories Dessert

Time 5h10m

Yield 4-6 serving(s)

Number Of Ingredients 6

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Ingredients

4 jumbo farm fresh eggs
2 cups sugar
1 quart heavy cream
2 cups half-and-half
2 tablespoons vanilla extract
2 cups mini chocolate chips

Steps:

Beat well 4 eggs with wire whisk.
Add 1/2 cup sugar at a time to eggs, thorougly beating with each addtion until sugar is all combined.
Add heavy cream and mix.
Add 1/2 and 1/2, mix well; add vanilla and mix.
Churn mixture in ice-cream maker according to directions.
Stir in mini-chocolate chips. Freeze until set.

Nutrition Facts : Calories 1870.8, Fat 132.7, SaturatedFat 80.4, Cholesterol 556.8, Sodium 222.2, Carbohydrate 168.3, Fiber 5.1, Sugar 148.4, Protein 18.4