BERRY & BRANDY CREAM PALATE CLEANSER (OR DESSERT)

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Berry & Brandy Cream Palate Cleanser (Or Dessert) image

Orig created as an RSC entry, it takes just a few ingredients & a few min time to bring this easy-fix & make-ahead palate-cleanser (or dessert) together. As promised, notes have been added Re use as a dessert. *Enjoy* ! (Time does not include chilling time as that is expressed only as a minimum).

Provided by twissis

Categories     Beverages

Time 10m

Yield 8 (3-ounce servings)

Number Of Ingredients 7

1 1/2 cups strawberries (frozen, but thawed, chopped and kept cold)
2 tablespoons raspberry preserves
2 tablespoons honey
6 ounces whipping cream
3 ounces Baileys Irish Cream
1 ounce brandy
3 tablespoons pecans (finely chopped and divided per prep)

Steps:

  • In a blender, combine 1st 6 ingredients and blend until berries are fully pureed and mixture is creamy.
  • Gently fold in 2 tbsp of chopped pecans and divide mixture among 8 small serving glasses approximately 4 ounces in size.
  • Top each serving with a few pieces of the remaining 1 tbsp of chopped pecans and chill for at least 1 hour or until ready to serve.
  • NOTES: The yield is 8 3-oz servings as a palate cleanser after a savory course of an elegant meal. As a light dessert, I suggest 6 4-0z servings w/a sml berry, scattered choc shavings, a mint or a cookie to dress it up.

Nutrition Facts : Calories 196.9, Fat 13.6, SaturatedFat 6.4, Cholesterol 35.9, Sodium 20.9, Carbohydrate 13.5, Fiber 1.1, Sugar 10.5, Protein 1.5

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