HOMEMADE PUMPKIN PIE CREAMER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Homemade Pumpkin Pie Creamer image

Tis the holiday season that everyone is thinking pumpkin pie. Now you can have pumpkin pie flavored coffee, tea or even as an additive to milk. It also makes a great milk shake.

Provided by Stormy Stewart

Categories     Other Drinks

Number Of Ingredients 7

1 c milk
1 can(s) sweetened condenced milk
1 tsp pumpkin pie spice
1 tsp maple extract
1 tsp vanilla extract
1 tsp cinnamon, ground
4 Tbsp canned pumpkin puree

Steps:

  • 1. Whisk milk, sweetened condenced milk, pumpkin, and spices together in a medium saucepan. Heat over medium heat until steamy. Remove from heat and stir in the vanilla and/or maple extract. Use a strainer to transfer the cream mixture into a container. Let it cool and then store in the refrigerator.
  • 2. For a milk shake simply add ice cream and a little milk to some creamer and blend. serve your thivch and frothy shake with whip cream and a little sprinkled pumpkin pie spice on top

There are no comments yet!