CABBAGE STIR-FRY WITH SMOKED TURKEY SAUSAGE

Cabbage Stir-Fry with Smoked Turkey Sausage image

Just a small amount of ingredients, but you will be shocked at the amount of flavor in this dish!

Provided by Julie Hanson

Time 34m

Yield 4

Number Of Ingredients 5

Ingredients

2 (16 ounce) packages smoked turkey sausage, thinly sliced
1 large yellow onion, chopped
½ tablespoon chopped garlic
1 large head cabbage, sliced into strips
salt and freshly ground black pepper to taste

Steps:

Heat a large skillet over medium-high heat. Add sausage; saute until lightly browned, about 3 minutes. Add onion and garlic; saute until the onion has softened and turned translucent, about 5 minutes. Add cabbages season with salt and pepper. Cook and stir until cabbage is translucent and limp, 6 to 10 minutes.

Nutrition Facts : Calories 465.3 calories, Carbohydrate 21.9 g, Cholesterol 171.4 mg, Fat 23.1 g, Fiber 8.5 g, Protein 46.7 g, SaturatedFat 6.7 g, Sodium 1978 mg, Sugar 11.6 g