HOMEMADE OREOS
These oreos taste better than the real thing, and are better for you! They are amazing and my family asks for them all the time
Provided by molly123b
Categories Dessert
Time 9m
Yield 40 cookies, 20 serving(s)
Number Of Ingredients 12
Steps:
- 1. In a medium size bowl, mix together flour, cocoa, baking soda, baking powder, salt, and sugar.
- 2.Beat in the butter and egg. Mix until the dough comes together in a mass.
- 3. Take about a teaspoon size of dough and roll it into a ball, place on the cookie sheet and press down. Continue with the rest of the dough, placing each two inches apart. Cook in oven on 375 for 9 minute.
- 4. For the filling, beat the cream, sugar, and vanilla.
- 5. Using a frosting or ziploc bag, pipe filling onto half of the cookies.
- 6. Press a unfrosted cookie onto each of the frosted cookies.
- 7. Enjoy!
Nutrition Facts : Calories 170.2, Fat 9.6, SaturatedFat 5.9, Cholesterol 37.8, Sodium 146, Carbohydrate 20.2, Fiber 0.9, Sugar 12.7, Protein 1.8
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